How Restaurants, Caterers & Frozen Food Dealers Can Handle Ileya (Eid al-Adha) Demand with Reliable Cold Storage
Ileya (Eid al-Adha) is one of the busiest seasons for food businesses in Nigeria. Demand for meat, poultry, fish, and frozen foods rises sharply as households, restaurants, and caterers prepare for celebrations. While this creates huge profit opportunities, it also comes with a major risk, food spoilage due to inadequate storage and poor handling. For […]
7 Hidden Costs of Poor Cold Storage System in Supermarkets and Food Businesses (And How to Avoid Them in Nigeria)
In Nigeria’s food business environment, rising fuel prices, unstable electricity, and high temperatures already put pressure on profitability. Yet, one major source of financial loss is often ignored: poor cold storage. Many businesses focus only on the initial cost of buying a cold room without considering the long-term cost of running an inefficient system. From […]
DeKoolar Commissions KFC 500 Toonnes Cold Storage room
Preventive plan is key to sustainably, efficiency, profitability and longevity of the component and equipment as a whole. This culture helps all machines to run at their optimum installed capacity. It’s also cost saving because it eliminate or reduces down time and man hour loss. Below are key elements in our preventive maintenance scope: Ensuring […]
Best Cold Room Doors In Nigeria
Refrigeration doors, Cold Room Doors and gates are important elements of the low- temperature warehouses and refrigerated chambers, whose construction is reduced due to thermal insulation and operating costs. Typically, the refrigeration gates are selected from a wide range of types and sizes still even during the process of structural design of the cold rooms. Types […]